Designed as a premier fisherman's fillet knife, the Steelheader Fillet Knife is also popular in the kitchen for boning and general slicing duties. The Steelheader sports a semi-flexible 6.625 inch cutting edge. Flat ground and razor sharp, your fish will fillet beautifully with this knife. The full tang handle construction is double riveted with a brass lanyard sleeve that makes handle shift impossible. The smooth contoured Santoprene SureGrip handles provide a comfortable and positive grip.
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